You may or may not be aware that coffee has a very quick “mold-creation” rate. If you leave a cup of coffee sitting out for too long, it will quickly begin to develop mold spores. In fact, I would imagine, that in just a week or two a mug of coffee would develop a bog-like surface if left alone. Therefore. I’m placing a full mug of coffee in a secluded room where it will be undisturbed. I’m also leaving instructions in my will that in 100 years, my grandchildren are to go into that room and document the lives of all the mold creatures that have come to life. That’ll show those silly creationists.